Nassau Club Hors D’oeuvres List
We recommend 4 pieces per person ($12) before dinner and 8 per person
($24) for cocktail parties.
Cold
Mini Caprese Salad
Smoked Salmon Crostini with Herb Cream Cheese, Red Onions, Capers
Filet Crostini with Red Onion Jam and Blue Cheese
Duck Crostini with Fig Jam, Pickled Red Onion
Tuna Crostini with Cucumber Salsa
Sliced Cucumber with Creme Fraiche and Caviar
Hot
Bacon Wrapped Scallops
Arancini
Cocktail franks en croute
Mushroom and Goat Cheese Toast
BBQ Short Ribs
Fried Calamari with Lemon Garlic Aioli
Chicken Satay with Sweet Chili Sauce
Speciality
Shrimp Cocktail ($4 per person)
Lamb Lollipop ($5 per person)
Grilled Shrimp with Pesto ($4 per person)
Buffet
Crudite Platter $6 per person
Artisan Fruit and Cheese Platter $7 per person
Charcuterie Board $8 per person
Mediterranean Board $7 per person
Raw Bar, Oysters and Shrimp $24 per person
Grilled Vegetable Platter $6 per person
Tea Sandwiches $6 per person
Carving Stations
Cracked Pepper Roast Breast of Turkey $18 per person
Filet Mignon $25 per person